The fierce culinary battle between the skilled “black spoon” chefs, who are highly praised for their exceptional taste, and the top “white spoon” star chefs of South Korea is about to begin another dramatic twist in the 100-chef competition “Culinary Class Wars”.
In episodes 8-10, airing on October 1st, the chefs who lost in the third round of the “black and white team ingredient room” will face off again in a consolation match, using convenience store ingredients. Previously, the results were determined by teamwork and strategy in the ingredient room, but now the chefs will engage in a true showdown to survive. Viewers are excited to see how these black and white chefs will creatively transform convenience store ingredients and who will emerge as the survivor.
Following this, the TOP 8 showdown will take place in the form of a restaurant mission. Known for its innovative challenges and unpredictable rules, “Culinary Class Wars” promises to deliver another intense and thrilling episode. The chefs, who have already proven their skills and flavors in previous missions, will showcase even more creativity and new sides of themselves through this restaurant challenge. With professional chefs displaying their expert techniques, philosophy and vast experience, the competition has captivated viewers and delivered moments of catharsis, leaving them wondering what new culinary world will be revealed this time.
At the end of the heated restaurant mission for the TOP 8, only eight chefs will advance to the semifinals. With the best chefs in South Korea competing, the anticipation builds around who will be crowned one of the final eight. PD Kim Eun Ji commented, “In the consolation match, even Michelin 3-star judge Ahn Sung Jae was amazed by the chefs’ creativity. Be sure to watch the upcoming restaurant mission to see who will make it into the TOP 8.“
Source: Daum
